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Chicken Pot Pie

Tender chicken breast chunks and vegetables in a creamy sauce, covered with pastry and served with mashed potatoes and mixed vegetables.

Tender chicken breast chunks and vegetables in a creamy sauce, covered with pastry and served with mashed potatoes and mixed vegetables.

$10.55

Quantity

Nutrition Facts

Serving Size 350g (0oz)
Amount per serving
Calories 310
% Daily Value*
Total Fat 14g 19%
Saturated Fat 5g 26%
Trans Fat 0.2g  
Cholesterol 40mg
Sodium 670mg 29%
Total Carbohydrates 39g
Dietary Fiber 5g 18%
Total Sugars 6g  
Protein 15g
Vitamin D
Calcium 100mg 8%
Iron 2mg 11%
Potassium 700mg 15%
Phosphorus 225mg 18%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients:

Water, Vegetable blend (peas, carrots, wax beans, pearl onions), Pie top (enriched wheat flour, shortening (canola oil, palm oil and modified palm kernel oil), water, sugars (dextrose), salt, wheat starch, soy lecithin, baking soda, calcium propionate, soybean oil, sodium metabisulphite), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Cream(  milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Carrots, Mushrooms, Peas,Onions, Celery, Red peppers, Modified starch (corn, tapioca or potato), Milk ingredients, Chicken seasoning (salt, dehydrated chicken, chicken fat (rosemary extract), rice flour, cane sugar, dehydrated vegetables (onions, garlic), spices (celery), turmeric), Unsalted butter, Canola oil, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Parsely, Spices.

CONTAINS: Soy, Sulphites, Wheat (gluten), and Milk

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Suitable For:

  • CarbControl™
  • High Fibre

Made Without:

  • Treenut
  • Egg
  • Shellfish
  • Peanut
  • Sesame
  • Fish
  • Mustard

How to Heat Your Meals

All meals, soups and desserts are labeled with cooking instructions. We recommend cooking your meals in the oven for the best home-cooked flavor.

When you need to cook your meal quickly, the microwave is a great option. We have tested each meal and indicated the cooking time needed based on a 1000-watt microwave. If your microwave is not 1000 watts, use the chart below as a guide for your appliance. Note that all microwaves vary, so make sure your meal is steaming hot before eating.

Oven

  1. Preheated
  2. Bake for 25 mins.
  3. Stir Potatoes.

Microwave

  1. Pierce film.
  2. Cook for 9 mins.
  3. Stand for 2 mins.
  4. Stir Potatoes.
Label Stated Cooking Time 600 watts 700 watts 800 watts 900 watts 1100 watts 1200 watts 1300 watts 1400 watts
3:00 5:00 4:20 3:40 3:20 2:40 2:30 2:20 2:10
4:00 6:40 5:40 5:00 4:30 3:40 3:20 3:00 2:50
5:00 8:20 7:10 6:10 5:30 4:30 4:10 3:50 3:30
6:00 10:00 8:40 7:30 6:40 5:30 5:00 4:40 4:10
7:00 11:40 10:00 8:40 7:40 6:20 5:50 5:20 5:00
8:00 13:20 11:30 10:00 8:50 7:20 6:40 6:10 5:40
9:00 15:00 12:50 11:20 10:00 8:10 7:30 6:50 6:20
10:00 16:40 14:20 12:30 11:10 9:00 8:20 7:40 7:10
11:00 18:20 15:50 13:40 12:10 10:00 9:10 8:30 7:50
12:00 20:00 17:10 15:00 13:20 10:50 10:00 9:10 8:30

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Nutritional Information

Nutrition Facts

Serving Size 350g (0oz)
Amount per serving
Calories 310
% Daily Value*
Total Fat 14g 19%
Saturated Fat 5g 26%
Trans Fat 0.2g  
Cholesterol 40mg
Sodium 670mg 29%
Total Carbohydrates 39g
Dietary Fiber 5g 18%
Total Sugars 6g  
Protein 15g
Vitamin D
Calcium 100mg 8%
Iron 2mg 11%
Potassium 700mg 15%
Phosphorus 225mg 18%
* The % Daily value tells you how much a nutrient in a serving of food contributes towards a daily diet.

Ingredients

Water, Vegetable blend (peas, carrots, wax beans, pearl onions), Pie top (enriched wheat flour, shortening (canola oil, palm oil and modified palm kernel oil), water, sugars (dextrose), salt, wheat starch, soy lecithin, baking soda, calcium propionate, soybean oil, sodium metabisulphite), Dehydrated potato (potatoes, vegetable oils (canola oil, palm oil and/or sunflower oil), salt, mono and diglycerides, colors (titanium dioxide, riboflavin), ascorbic acid (vitamin C), natural and artificial flavor, butter oil, sodium bisulfite, sodium acid pyrophosphate, BHT, citric acid), Cream(  milk, cream, carrageenan, disodium phosphate, mono and diglycerides, sodium citrate), Carrots, Mushrooms, Peas,Onions, Celery, Red peppers, Modified starch (corn, tapioca or potato), Milk ingredients, Chicken seasoning (salt, dehydrated chicken, chicken fat (rosemary extract), rice flour, cane sugar, dehydrated vegetables (onions, garlic), spices (celery), turmeric), Unsalted butter, Canola oil, Garlic (dehydrated garlic, water, canola oil, citric acid), Xanthan gum, Parsely, Spices.

CONTAINS: Soy, Sulphites, Wheat (gluten), and Milk

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Suitable For:

  • CarbControl™
  • High Fibre

Made Without:

  • Treenut
  • Egg
  • Shellfish
  • Peanut
  • Sesame
  • Fish
  • Mustard

Cooking Instructions

How to Heat Your Meals

All meals, soups and desserts are labeled with cooking instructions. We recommend cooking your meals in the oven for the best home-cooked flavor.

When you need to cook your meal quickly, the microwave is a great option. We have tested each meal and indicated the cooking time needed based on a 1000-watt microwave. If your microwave is not 1000 watts, use the chart below as a guide for your appliance. Note that all microwaves vary, so make sure your meal is steaming hot before eating.

Oven

  1. Preheated
  2. Bake for 25 mins.
  3. Stir Potatoes.

Microwave

  1. Pierce film.
  2. Cook for 9 mins.
  3. Stand for 2 mins.
  4. Stir Potatoes.
Label Stated Cooking Time 600 watts 700 watts 800 watts 900 watts 1100 watts 1200 watts 1300 watts 1400 watts
3:00 5:00 4:20 3:40 3:20 2:40 2:30 2:20 2:10
4:00 6:40 5:40 5:00 4:30 3:40 3:20 3:00 2:50
5:00 8:20 7:10 6:10 5:30 4:30 4:10 3:50 3:30
6:00 10:00 8:40 7:30 6:40 5:30 5:00 4:40 4:10
7:00 11:40 10:00 8:40 7:40 6:20 5:50 5:20 5:00
8:00 13:20 11:30 10:00 8:50 7:20 6:40 6:10 5:40
9:00 15:00 12:50 11:20 10:00 8:10 7:30 6:50 6:20
10:00 16:40 14:20 12:30 11:10 9:00 8:20 7:40 7:10
11:00 18:20 15:50 13:40 12:10 10:00 9:10 8:30 7:50
12:00 20:00 17:10 15:00 13:20 10:50 10:00 9:10 8:30

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